What a food truck permit costs in Hawaii
The figures below come from Hawaii's agency pages, each with the date it was read. Government fees only: commissary rent, insurance and the truck are private costs, and the profit calculator is where those go.
The main license
Not verified on the agency's page yet
Hawaii Department of Health issues or oversees the mobile food license in Hawaii. We do not print a range we have not read on an official page; the steps below tell you what to ask for.
Open the agency's pageEvery step, with the fee where it is published
In filing order. A step without a published fee links the agency to ask.
- 1
Form your entity and get your EINFederal
the IRS
- 2
Register for Hawaii sales taxState
Hawaii Department of Taxation
Private cost or no fee - 3
Get your food handler cardState
an accredited food handler course provider
Private cost or no fee - 4
Certify a food protection managerState
an accredited food manager certification provider
Private cost or no fee - 5
Sign your commissary agreementState
Hawaii Department of Health — Sanitation Branch
- 6
Apply for the Mobile Food Establishment PermitState
Hawaii Department of Health — Sanitation Branch
- 7
Clear the county and city layersCity
your city and county
Private cost or no fee - 8
Get general liability insurance and a certificate of insurance (COI)Private
your insurer
Private cost or no fee
Renewal timeline
DOH Food Establishment Permit
Every year · start paperwork 30 days before · Hawaii Department of Health — Sanitation Branch
County Business License
Every year · start paperwork 30 days before · Hawaii Department of Health — Sanitation Branch
Commissary Agreement
Every year · start paperwork 30 days before · Hawaii Department of Health — Sanitation Branch
General liability insurance (COI)
Every year · start paperwork 21 days before · Your insurer
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